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IICM

Holistic Health Encyclopedia

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


L
 
L-Alanine
Alanine is the primary amino acid for the production of usable glucose from glycogen which is stored in your liver.

Alanine is a non-essential amino acid which your body can make from pyruvate, or the breakdown of DNA or carnosine & anserine.

Alanine is an inhibitory neurotransmitter in your brain.

Alanine is highly concentrated in muscle & is one of the most important amino acids released by muscle, functioning as a major energy source. It is highly concentrated in meats, wheat germ & cottage cheese.

L-Arginine
L-Arginine is a non-essential amino acid which becomes essential with stress, injury or starvation, pregnancy & protein deficiency. Arginine is found in meat, nuts, eggs, milk, & cheese. Very little is found in grains, vegetables or fruits.

L-Arginine's most important functions are:

  • Stimulates production of insulin.
  • Increases growth hormone production.
  • Stimulates the thymus (immune controlling) gland - when combined with Lysine.
  • Enhances immune function - improve total T-cell numbers & activity.
  • Detoxifies ammonia in your body.
  • May ameliorate the toxic effects of gut/digestive malfunction.
  • Is involved in sperm production.
  • In diabetics 1000 mg twice daily significantly reduced lipid peroxidation which would reduce the risk of cardiovascular disease & other complications of diabetes.
  • Helpful with alcoholism.
  • Helpful for hepatitis.
  • Converts to nitrous oxide which gives more elasticity to arteries & may help some cases of high blood pressure.

L-Ascorbic Acid
L-ascorbic acid is "an essential cofactor" for the synthesis of 2 enzymes (Lysylhydroxylase & polyhydroxylase) - which in turn catalyze the production of the amino acids required for producing collagen,the primary connective tissue in skin.

L-Aspartic Acid
L-Aspartic acid is a non-essential amino acid, synthesized from glutamate or derived from protein food. It is involved in building DNA (genetic structures in cells), in carbohydrate metabolism & protein metabolism. It is a carrier molecule for the transport of magnesium & potassium in your cells. Aspartic acid is a major excitatory transmitter in your brain. Aspartic acid is frequently decreased in unipolar depression & patients with brain atrophy. It may be increased in those with seizures & strokes.

Aspartic Acid:

  • Helps detoxify ammonia in your body.
  • May help fatigue.
  • May help depression.
  • Has liver protective effects.

L-Carnitine
L-Carnitine is an amino acid manufactured in your liver from the amino acids lysine & methionine. It is found in muscle & organ meats in the human diet. Vegetarians are susceptible to deficiencies of all 3 of the above amino acids. L-Carnitine plays an important role in converting fat into energy. It transfers fatty acids in the cell to the mitochondria (the energy engine) which uses the fatty acids as fuel to generate energy. It assists in regulating fat metabolism in your heart & skeletal muscles.

A lack of carnitine can result in buildup of fat & add to problems of obesity.

The first sign of carnitine deficiency is hypoglycemia, which, if unchecked can lead to progressive muscular weakness, muscle disorders, heart tissue damage, increased triglycerides, a breakdown of muscle tissue & irregular muscle function.

L-Carnitine can be helpful for:

  • Ischemic heart disease.
  • Congestive heart failure.
  • Increased triglycerides.
  • Liver disease.
  • Those on dialysis.
  • Blood sugar stabilization.
  • Increasing energy.
  • Muscle weakness & disorders.
  • Endurance training.
  • Body fat reduction.
  • Vegetarianism.

L-Carnosine
is a product of the amino acid histidine & has free radical scavenging properties.

L-Cysteine
L-Cysteine can be obtained from dietary protein or synthesized from the amino acid L-methionine. It is directly depleted by cigarette smoking, the depletion of which may be partially related to the faster aging of skin in smokers.

L-Cysteine is a sulfur containing amino acid which, together with glycine & glutamic acid, forms the all-important antioxidant glutathione. L-Cysteine contributes to the formation of protein in our bodies. It plays a role in energy metabolism, both by being able to convert to glucose & be used as fuel, & by playing a part in the synthesis of fatty acids. It acts in the liver to help detoxify carcinogens & other dangerous chemicals. Cysteine is essential for T-cell proliferation & activation in your immune system. Cysteine is a major component of skin, hair, & fingernails. Studies show that cysteine supplementation can increase hair shaft diameter and hair growth density in some cases of hair loss.

Cysteine may be used to:

  • Help with skin health.
  • Stop hair loss & aid hair growth.
  • Aid wound healing from injuries, burns, or surgery.
  • Help protect us from the adverse effects of alcohol consumption, cigarette smoking, & other chemicals.
  • Support the liver when there are liver disorders.
  • Enhance absorption of iron.
  • Ameliorate chemical sensitivity reactions.
  • Promote the production of red & white blood cells.
  • Support cartilage (as a precursor to chondroitin sulfate.)

L-Glutamine
Sometimes referred to as “brain fuel? L-glutamine is vital for proper brain function, the formation of muscle tissue, and intestinal health. It may also be helpful in the treatment of senility, impotence, intestinal disorders, fibrosis, and alcoholism.

The two amino acids Dr. Slagle most frequently prescribes in her practice are L-glutamine & L-tyrosine. Though glutamine has multiple functions, as you will see, the benefits she is most often looking to achieve when recommending glutamine are improved mood, focus, concentration & memory, & elevated energy. Glutamine is often depleted in those with chronic yeast overgrowth, the depletion of which is partially responsible for the "brain fog" in those individuals.

Glutamine plays a key role in the metabolism, structure & function of the entire gastrointestinal tract. It is the primary energy source for the cells that line your intestines & is essential to keeping them healthy.

Potential uses of glutamine:

  • Chronic fatigue or general energy booster.
  • Depression.
  • Poor memory, focus, concentration.
  • Blood sugar instability.
  • Alcoholism - helps to decrease the craving for alcohol.
  • To detoxify ammonia & other poisonous waste products in your body.
  • Stress tolerance.
  • Muscle support & building - especially with prolonged exercise or for athletes & body builders.
  • Increases growth hormone release - in doses of 2 gms daily.
  • Improving mental fatigue.
  • Gastrointestinal disorders.
  • Ulcers.
  • To protect against the side effects of & to increase the benefits of cancer chemotherapy & radiation treatment.
  • Helps make DNA (cellular genetic material)

L-Glycine
Glycine is a non-essential amino acid which can be obtained from protein food or synthesized in your nervous system from the amino acid threonine or in your body from serine.

Glycine, taurine & GABA are the major inhibitory neurotransmitters in your brain. Glycine helps build up glycogen levels (stored glucose in your liver). Glycine helps make DNA, skin proteins, collagen, & phospholipids (which make cell membranes). It also participates in the major energy producing biochemical reaction in your body.

Potential uses of glycine:

  • Sedative effects.
  • Lowers triglycerides.
  • May be helpful in ameliorating spastic conditions.
  • Stimulates the synthesis of glutathione.
  • Detoxifies phenols & benzoic acid.
  • Used In combination with other amino acids to help the symptoms of benign prostatic hypertrophy.
  • Possibly useful with gout in that it can increase urinary uric acid excretion.
  • Hypoglycemia.
  • May help calm mania.
  • Stimulates growth hormone release in higher doses

L-Histidine
L-histidine is an essential amino acid. Most of our histidine must come from our diets, but small amounts can be synthesized from glutamic acid & carnosine.

Histidine has anti-inflammatory properties. It is the only amino acid found to be consistently low in the blood of those with rheumatoid arthritis. It is also low in the lubricating fluid in the joints. Whiskey significantly decreases histidine levels. Rheumatoid arthritis patients should avoid alcohol.

Histidine can convert to histamine, which is a major neurotransmitter in your brain & throughout parts of your nervous system. However, histidine intake does not always increase brain histamine, Low brain histamine levels are associated with hyperactivity, mania, paranoia, hallucinations, & abnormal thoughts. Many brain functions of histamine are poorly understood but it is thought to participate in the secretion of 2 hormones, (prolactin & antidiuretic). It is thought to aid temperature regulation & be involved in the control of automatic nerve response in the central nervous system.

Vitamin E deficiency will cause the depletion of histidine from muscles. Histidine is involved with the regulation of zinc levels in your body. If zinc is excessive it will lower histidine; if histidine is excessive it will decrease zinc levels. But appropriate levels of histidine enhance zinc levels.

Histidine:

  • Enhances wound healing,
  • Is essential for tissue growth & repair.
  • Is helpful with rheumatoid arthritis.
  • Is important for red blood cell health. Deficiency will cause decreased hemoglobin & hematocrit, ultimately leading to anemia.
  • Helps store glucose in your liver.

L-hyoscyamine
What is L-hyoscyamine?
  • L-hyoscyamine produces many effects in the body, including relief from spasms of the gastrointestinal tract (stomach and intestines), the bladder, and the biliary tract. This is helpful in controlling conditions such as colitis, spastic bladder, diverticulitis, infant colic, renal and biliary colic, peptic ulcer, irritable bowel syndrome, splenic flexure syndrome, and pancreatitis.
  • L-hyoscyamine also reduces the secretions of many organs, thereby helping to control conditions such as excessive stomach acid production, excessive secretion from the pancreas, and excessive sweating and drooling associated with diseases like Parkinson's disease. In addition, L-hyoscyamine is used before surgery to reduce secretions of the nose, lungs, salivary glands, and stomach, and it is even used to help dry up excessive mucus production associated with diseases, colds, and infections.
  • L-hyoscyamine also has effects on the eyes and on the heart.

The PDR reference is here.

L-Lysine
Lysine is one of the essential amino acids, meaning you must get it in your food because you cannot make it in your body. It is found in large amounts in your muscles. Requirements are increased by stress.

Lysine is important in the formation of collagen (the protein that forms the matrix of your bone, cartilage & connective tissue). The conversion of lysine to collagen is controlled by vitamin C.

Research indicates lysine supplements enhance the intestinal absorption of calcium & reduce the excretion of calcium in the urine. Ingesting 400-1000 mg of lysine with your calcium supplement can help prevent & treat bone loss.

Lysine can convert to carnitine & thus indirectly confer some of the benefits of carnitine. Lysine can break down into acetyl CoA, a critical nutrient in carbohydrate metabolism & the production of energy. Lysine can convert to the amino acid citrulline, which is needed for normal metabolism of protein. Lysine deficiency may result in immunodeficiency.

Lysine can help inhibit the multiplication of virus while arginine can stimulate viral multiplication.

Low lysine levels have been found in those with depression, chronic virus, asthma, low thyroid function, kidney disease, & Parkinson's. The exact significance is unclear. Some have improved with lysine usage.

L-Lysine:

  • May prevent or decrease the severity of any viral flare-up.
  • May prevent or decrease the severity of genital herpes outbreaks.
  • Use in prevention & treatment of osteoporosis.
  • May aid bone healing from injury.
  • Helps with skin health & elasticity.
  • May build muscle when taken with equal amounts of arginine.

L-Methionine
Methionine is one of the essential sulfur amino acids. You must ingest it for survival. As what is called a "methyl donor", methionine contributes to the formation of numerous important compounds in your body. This process is called "methylation" & deficient "methylation" is implicated in depression.

Methionine functions as a sulfur donor to aid in your body's detoxification processes & can convert to other sulfur amino acids; can convert to glutathione, & is a precursor to S-adenosyl methionine. Sunflower seeds are a good source of methionine. Soy is very deficient in methionine. Diets deficient in methionine may result in destructive breakdown & metabolism of protein.

Methionine plays a key role in regulating the availability of folic acid. Methionine deficiency makes folic acid unusable & may induce a build up of the unusable folic acid.

There is a tendency for allergic (high histamine) persons to be methionine deficient. They may respond favorably to methionine, because it lowers blood histamine levels.

Indications for use:

  • Depression.
  • May be helpful for alcoholism.
  • May be useful with allergies & asthma.
  • Helps lower copper with copper toxicity.
  • May be beneficial against the toxic effects of radiation.
  • Improves healing from surgery & other wounds.
  • May be useful for the high histamine type of schizophrenia - is most useful in those schizophrenics who are depressed.
  • Liver disorders.
  • May reduce withdrawal symptoms & depression from heroin, barbiturate, or amphetamine reduction.
  • May be used as an adjunct to L-dopa treatment for Parkinson's disease.
  • Antioxidant therapy.

L-Phenylalanine
an essential amino acid used to help depression, low energy, low drive & motivation, aid dieting, & to recover from speed & cocaine addiction.

Fifty to seventy-five percent of L-Phenylalanine is converted to L-Tyrosine in your liver so all that applies to tyrosine applies to L-Phenylalanine.

The rest of L-Phenylalanine is converted to other products which account for it having some additional effects beyond those of tyrosine. One other product is the neurotransmitter phenylethylamine (PEA) which has Ritalin, amphetamine-like effects, which means it is mentally & physically stimulating. Studies have shown some depressed people have lower levels of PEA. These people will need phenylalanine to help with their depression.

Besides producing norepinephrine, dopamine, epinephrine, adrenaline & thyroid, phenylalanine is also a constituent of important brain neuropeptides, somatostatin, vasopressin, melanotropin, ACTH, substance P, encephalin, vasoactive intestinal peptide, angiotensin II, & cholecystokinins.

Because of its cholecystokinin effect, PA can have appetite suppressing benefits.

After numerous years of prescribing amino acids, Dr. Slagle has come to first prefer the use of tyrosine over PA for treating depression, low thyroid & stress. She has found tyrosine to virtually be without side effects, while PA can produce some agitation or irritability, headache, & can increase blood pressure in those already prone to blood pressure problems.

It is also possible some people don't adequately convert PA to tyrosine because she has found more depression in those with a high PA to tyrosine ratio & less depression in those with a 2:1 tyrosine to PA ratio. Tyrosine is one step closer to most desired end products.

Dr. Slagle recommends PA be added for those needing extra stimulation, or appetite control. If she prescribes PA, she also gives tyrosine but at a different time of day.

Avoid if you have hyperthyroidism, hypertension, or a history of melanoma.

Avoid with schizophrenia.

L-Tyrosine
L-Tyrosine is Dr. Slagle's favorite amino acid, the cornerstone of her many years' successful natural treatment of depression in thousands of patients.

Dr. Slagle has personally taken tyrosine every day since 1973 to treat her own previously existing depression. Since 1973, she has not had 1 day of a low mood.

See "The Way Up From Down", Dr. Slagle's book detailing her approach to the natural drug free treatment of stress, low moods & depression.

Besides multiple other functions, Dr. Slagle considers tyrosine to be so important because of its ability to convert to the mood elevating neurotransmitters, norepinephrine & dopamine, in your brain. It is well established that depression is caused by a depletion of certain neurotransmitters & the mechanism of action of prescription antidepressant drugs is to make more neurotransmitters available - but sometimes along with drug side effects.

Additionally, tyrosine converts to thyroid hormone & to adrenaline which is produced by your adrenal gland in response to stress. Chronic stress can divert tyrosine to excessive adrenaline production resulting in decreased thyroid & norepinephrine levels, unless you have plenty of tyrosine available for all the functions.

For tyrosine to properly convert to these substances, or for any amino acid to perform its multiple & almost magical conversions, there must be adequate pyridoxal-5-phosphate (vitamin B6) as well as certain other vitamins & minerals.

There are multiple factors leading to depletion of the substances necessary for your brain neurotransmitter production which are detailed in Dr. Slagle's book. Some are excessive stress, sugar, alcohol, recreational drugs, caffeine, long-term junk food, & many prescription medications such as some for hypertension, antibiotics, birth control pills & many others.

If you are taking any prescription or over-the-counter medicine be sure to check the Physician's Drug Reference to see if depression is a potential side effect. You would be surprised how often it is! If so, talk to your doctor about a change to a non-depressing drug when possible or try to override that effect by following Dr. Slagle's complete & safe program for the natural treatment of depression.

Helpful with:

  • Low moods or outright depression.
  • Stress protection & better functioning during stress.
  • Symptoms of PMS.
  • Improving motivation, drive, concentration.
  • Hypothyroidism.
  • Fatigue.
  • Maximizing peak mental or athletic performance.

Lactase
An enzyme that breaks milk sugar or lactose into glucose and galactose--many people have insufficient lactase, one reason why they don’t handle milk well.

Lactobacilli
The Lactobacillus family of bacteria.

Lactobacilli are responsible for the production of Vitamin K--which helps blood to clot and helps build strong bones.

Lactobacillus acidophilus
Frequently supplemented species of desirable bacteria in the intestine.

Colon health depends on maintaining "friendly" bacteria - such as Lactobacillus acidophilus - in the digestive system.

In today's society, the majority of people have an imbalance of intestinal bacteria. The "friendly" bacteria assist in the digestion of proteins, protect the colon from cancer, fight yeast/fungal growth in the digestive tract, reduce blood cholesterol levels, and enhance the absorption of nutrients.

Dr. Morton Walker in his book Secrets of Long Life, reports that L. acidophilus has been shown to produce atleast four powerful anti-microbial compounds--including acidolin, acidolphin, lactocidin, and bacteriocin. Each of these compounds has demonstrated remarkable neutralizing effects against serious disease-causing microbes such as campylobacter, listeria, staphylococci--as well as chronic yeast infections, herpes and various flus.

See also Probiotics.

Lactobacillus Bulgaricus
Frequently supplemented species of desirable bacteria in the intestine (probiotics).

See also Probiotics.

Lactobacillus Rhamnosus
In animal studies L. rhamnosus has been demonstrated to:
  • Increase the natural killing activity of spleen cells, which may help to prevent tumor formation
  • Resist listeria monocytogenes--the disease-causing bacteria associated with encephalitis
  • Boost phagocytic activity--which is the destruction of foreign invaders by three times the normal activity. Circulating antibodies have been shown to increase by six to eight times their normal levels after introduction of L. rhamnosus
  • Ward off microbial infections by increasing levels of immunoglobulins
Lactobacillus Salivarius
Acording to Scott Gregory, O.M.D., noted author of A Holistic Protocol for the Immune System, the resident L.salivarius is a super-friendly, gastro-intestinal "super-culture" capable of delivering super-energy. It has a unique ability to break down foods in the GI tract and make vital nutrients more readily available for use elsewhere in the body.

It also helps purify the entire colon by eating away encrusted putrafactive materials. And it helps repair the intestinal tract by providing needed enzymes and essential nutrients, as well as adhering and protecting the mucosal lining.

Lactobacillus Thermophilus
Frequently supplemented species of desirable bacteria in the intestine (probiotics).

See also Probiotics.

Lactoferrin
An unique iron-binding protein present in colostrum, the mother's "first milk" following childbirth, and which is the baby's main source of immune system protection against infections at that time (despite nutrients added to synthetic baby formulas such formulas do not promote the immunological and nutritional qualities of mother's milk, let alone the important emotional bonding and development that comes from the baby's suckling at the breast). Lactoferrin is beneficial for people of all ages.

Lactoferrin appears to stimulate immune function in two ways. It activates specific strands of DNA to turn on genes that promote the growth of immune cells and the immune response. Lactoferrin also binds iron in the blood so strongly that bacteria, viruses, fungi and other pathogens, all of which need iron to grow, are inhibited. Incidentally, lactoferrin transports iron to parts of the body that need it while at the same time it makes the iron unavailable to harmful bacteria, etc. Lactoferrin tends to block cancer cell nourishment, having been found effective in treating mesothelioma (a form of lung cancer), solid tumors, and metastasis (the transfer of cancer cells to sites distant from the initial cancer site).

Lactoferrin is also a powerful antioxidant and inhibits harmful free-radical production. In early stages of an HIV-infected immune system elevated levels of an immune-depressant called isoferritin are produced; the presence of enough lactoferrin suppresses the harmful isoferritin, allowing the immune system to function normally. Because people who have leukemia, breast cancer, celiac or kidney disease have elevated levels of isoferritin, it may be that lactoferrin can successfully treat such diseases. Lactoferrin also has anti-inflammatory properties and can be helpful in arthritis. Lactoferrin also inhibits blood platelet aggregation (clumping together of blood cells) and may be useful for stroke prevention, etc. Lactoferrin has been shown to increase survival rates of persons suffering from otherwise lethal septic shock while in hospitals by 330%. Lactoferrin is non-toxic and is tolerated well even by nursing infants.

At present, lactoferrin is commercially isolated and freeze-dried from cow’s milk and is not identical to human lactoferrin. However, it is close enough to give all the iron-binding and most of the immune system benefits of human lactoferrin.

Lactose Intorlerance
Lactose intolerance is a condition resulting from the inability to digest lactose (milk sugar). The problem is primarily due to a deficiency of the enzyme lactase. Common symptoms of lactose intolerance include bloating, intestinal gas, nausea, diarrhea and cramps. Milk has been shown to damage intestinal cells in a manner similar to celiac disease in many individuals. Likewise, lactose intolerance is only a fragment of a larger population of people with milk allergy.

Lanthanum
A trace mineral

Laparoscopy
A surgical technique whereby a camera and instruments are inserted through narrow tubes placed into the abdomen and the surgery performed without a large incision.

Larrea tridentata
See Chaparal

       

Lead
  • Year discovered: Circa 1000 B.C.
  • Atomic No.: 82
  • Symbol: Pb
  • Atomic weight: 207.2
  • Melting point: 327.5?C

Lead is a very soft bluish-white metal that has a low melting point of 621 degrees F, is highly malleable, ductile and is a poor conductor of electricity. It is obtained from mining ore, mainly galena, and recovered through a roasting or refining process. Much of the lead in use today is also obtained through recycling. Lead is used in ammunition, construction, plumbing and cable covering. However, its principal application, accounting for approximately 60 percent of total consumption, is in vehicular batteries. A useful attribute of lead is its extreme corrosion resistance. It can be used for containers that hold radioactive materials and such corrosive liquids as sulfuric acid. The metal is also used to dampen noise and as a radiation shield for X-rays. Smaller uses for lead are in ballast, weights, ceramics and crystal glass, tubes and containers, type metal, foil, wire and specialized chemicals.

Laxative
 

Leaky Gut Syndrome
The leaky gut syndrome is the name given to a very common health disorder in which the basic organic defect (lesion) is an intestinal lining which is more permeable (porous) than normal. The abnormally large spaces present between the cells of the gut wall allow the entry of toxic material into the bloodstream that would, in healthier circumstances, be repelled and eliminated. The gut becomes leaky in the sense that bacteria, fungi, parasites and their toxins, undigested protein, fat and waste normally not absorbed into the bloodstream in the healthy state, pass through a damaged, hyperpermeable, porous or leaky gut.

The leaky gut syndrome is almost always associated with autoimmune disease and reversing autoimmune disease depends on healing the lining of the gastrointestinal tract. Any other treatment is just symptom suppression. An autoimmune disease is defined as one in which the immune system makes antibodies against its own tissues. Diseases in this category include lupus, alopecia areata, rheumatoid arthritis, polymyalgia rheumatica, multiple sclerosis, fibromyalgia, chronic fatigue syndrome, Sjogren's syndrome, vitiligo, thyroiditis, vasculitis, Crohn's disease, ulcerative colitis, urticaria (hives), diabetes and Raynaud's disease.

Probiotics sometimes help people who suffer from Leaky Gut Syndrome.

[Dr. Stoll] The lining of the intestinal tract is no longer perfectly protecting our inner body from the foreign substances in the outside world. Dr. Stoll has never seen any kind of diet reverse LGS, although it may help in the short run. Only Skilled Relaxation will reverse it in the long run.

There are several good articles on the net about this common disorder. Zoltan Rona, M.D., M.Sc. has one here and Dr. Stoll has one here.

LEAR
Low Erucic Acid Rape - Rape oil, processed to make Canola oil.

Lecithin
Lecithin, a phospholipid, is produced in the liver if it is healthy and the diet is adequate. Every cell in the human body requires it; cell membranes are largely made of lecithin and regulate which nutrients may enter or leave the cell. Protective sheathes surrounding the brain are made of lecithin. Lecithin itself is made up mainly of B vitamins, choline, inositol, and phosphoric acid, with some linoleic acid. Although lecithin is a fatty substance, its presence in human, animal, and plant cells allows essential fats and fat-soluble nutrients to emulsify with the water-base composition of cells. Apparently there are only two foods that provide liberal amounts of lecithin: eggs and soybeans. Egg yolks are especially rich in lecithin and actually reduce blood cholesterol levels, despite the admonitions of many orthodox MDs to avoid eating eggs "because eggs foster high cholesterol levels." Many holistic MDs are aware that the current cholesterol scare is a profitable medical seam. For people following Dr. Peter D'Adamo's findings about blood types and blood-cell-agglutinating lectins in various foods, both egg and soybeans are OK for all four blood types 0, A, B, and AB; however, egg is a common allergen. Supplementation with lecithin has been found beneficial in many ways, including enhancement of metabolism and immune function. Arthrosclerosis (stiffening or hardening of joints) may be prevented or helped with lecithin–One study of 900 men (why are women left out of so many medical studies?) showed no arthrosclerosis if blood levels of lecithin were greater than 36%, whereas lower levels were associated with evidence of arthrosclerosis. Lecithin also improves brain chemical activity, including recovery of memory loss in both the aged and those in their 30s beginning to experience memory problems. Lecithin also improves balance,. movement, and speech, helps reduce muscle weakness, anemia, excess bleeding, multiple sclerosis symptoms, and drops the level of excessive triglycerides in the blood, as well as “bad" low-density lipoprotein (LDL) cholesterol, while raising levels of "good?high-density lipoprotein (HDL) cholesterol. Lecithin also increases blood serum choline levels, thus helping overcome motor problems, such as Tourette syndrome and Huntington's disease.

Lectin
Lectins are molecules found in some foods that can have a variety of toxic effects on living tissues. Current research suggests that wheat germ lectin may be the culprit responsible for scarring of tissues along the intestinal tract.

Peter D’Adamo, N.D., a Naturopathic physician, continued in his father’s footsteps by observing the relationship between diet, disease and blood type. He found that certain foods containing lectins react with specific blood types. These lectin/blood reactions trigger inflammation.

Ledercillin VK
See penicillin V
Leeks
Leeks, along with onions and garlic, have been a popular item on the herbal menu of natrual health products for time immemorial. Over the centruies they have been used for infections of all kinds along with circulation problems, high blood pressure, fats in the blood, diabetes, acne, gall stones, heart disease, as a spring tonic, for intestinal upsets, arthritis, skin rashes, snake bites, pin worms, and so on and on and on. A complete list would fill an entire newspaper page.

As a flavoring, this bulb from the lily family of plants has been a favorite the world around and from the beginning of humankind. As a food vegetable in days of old, leeks were traded for gold to feed the builders of pyramids. It is said, too, that American frontiersmen located Indian encampments in the springtime with their noses by following the heavy scent in the air.

Chemically, sulfur compounds are basic to these odoriferous bulbs and are responsible for their pungent aroma. Allicin is the particular one identifiable with garlic. Leeks, garlic, and onions are abundant in vitamins, minerals, and volatile oils. The nose, palate, and taste buds, indeed, have an uncontestable love affair with this tasty, fragrant trio.

Legatron PM
See acetaminophen and diphenhydramine

Lemon
lemon

Lemon Grass
lemongrass

Lettuce
lettuce

Leukemia
a progressive, malignant disease of the blood-forming organs, characterized by distorted proliferation and development of leukocytes and their precursors in the blood and bone marrow. It is classified according to degree of cell differentiation as acute or chronic (terms no longer referring to duration of disease), and according to predominant type of cell involved as myelogenous or lymphocytic.

See also Cancer

leukocytes
  • 1. any colorless, ameboid cell mass.
  • 2. white blood cell or corpuscle. The varieties of leukocytes may be classified into two main groups: granular leukocytes and nongranular leukocytes.

Levbid
See L-hyoscyamine
Levsin
See L-hyoscyamine
Levsin-SL
See L-hyoscyamine
Levsinex SR
See L-hyoscyamine    
LGS
See Leaky Gut Syndrome

   

Lice
Anthropod parasites that sometimes infest humans.

[Dr. Christopher]

For quick relief, bathe the head or body parts with straight apple cider vinegar, oil of garlic, or black walnut tincture or tea.

Lichen Planus
A dermatological disease of unknown cause.

Lichen planus is a skin rash that begins as a pinhead-sized eruption most commonly on the wrists and forearms and on the ankles and lower legs.

The eruptions are quite itchy and the patient finds it very difficult to keep from scratching them. It is the case that the more they are scratched, the itchier they become. This causes them to get larger. What would otherwise remain as a small lesion gradually increases in size. Each eruption then becomes a rough, scaly, flat patch that varies in size from a pinhead to the diameter of a dime.

In the mouth it presents with six types: reticular, papular, plaque-like, erosive, atrophic and bullous. The most common ones are the reticular, that is presented as a white striae bilaterally on the buccal mucosae, and the erosive, presented as ulceration bilaterally both on the buccal mucosae and the lateral sides of the dorsum of the tongue.

In the past few years, LP has been linked to chronic liver disease and hepatitis B.

In a study of 78 consecutive patients with LP, anti-hepatitis C virus (HCV) antibodies were detected in the sera from 16 patients. Only 2 out of 82 unrelated control-group patients had detectable antibodies. Furthermore, a significant association was observed between HCV and erosive LP.

The Country Doctor has an essay about Lichen Planus here .

Licorice Root
Licorice root has been utilized by many cultures throughout the world for centuries because of its effectiveness as an overall body tonic. Containing lecithin, protein, magnesium, silicon, thiamine, and Vitamins B and Vitamin E, Licorice root can be used alone or with combination herbal remedies. Licorice root's anti-inflammatory properties make it especially beneficial for relieving a variety of ailments such as sore throats, arthritis, asthma and muscle spasms.

Licorice root has been known to stimulate the production of digestive fluids and bile to soothe ulcers, intestinal inflammation and support the healthy function of the kidneys, liver and bladder.

Sweet tasting Licorice root has also been used in the treatment of depression, chronic fatigue, as well as reducing fevers, and relieving constipation.

Licorice root has been used in commercial preparations for several centuries. The 18th century herbalist, Nicholas Culpeper, mentions it as a soothing tea for hoarseness and cough. It also helps loosen bronchial and pulmonary congestion. The mild laxative effect that licorice root possesses makes it a wonderful remedy for colds and flu because it keeps the bowels open and satisfies the appetite for food.

The steroidal content has also brought the herb into some prominence for healing and restoring the adrenal glands. About every five hours, the adrenals need some sort of nourishment in order to continue supplying strength to the body. If a meal or some other nourishment is not forthcoming, Licorice can supply the adrenals. The armies of Alexander the Great, mentioned above as carrying Licorice with them on their long marches for allaying thirst, also benefited from this strengthening agent to give them stamina and endurance--a far cry from today's chocolate candy bar, Dr. Christopher noted, which is given to the poor G.I. in the military.

Licorice root is one of the best and mildest expectorants we have. It has formed the base for many patented cough medicines. We may safely give it to our children.

Used in Europe as a standard support for ulcer sufferers, extracts of licorice are also helpful for promoting adrenal gland function, cleansing the colon, relieving muscle spasms, and even helping allergies. Licorice root also boosts the production of interferon, a blood chemical that fights cancer.

Licorice root known to have the following actions:

  • Anti-inflammatory
  • Anti-allergic
  • Anti-bacterial & anti-viral
  • Estrogenic
  • Aldosterone-like influences
  • Liver protective

licorice

Lipase
An enzyme that breaks down fats into fatty acids and glycerol.

Lipoic Acid
See Alpha-Lipoic Acid

Liquimat Light
See sulfur topical

Liquimat Medium
See sulfur topical

Lithium
A drug commonly used to treat bipolar depression.

See also Trace Minerals

Liver
The liver is the main detoxifying organ of the physical body. In the light (or is it darkness?) of the substantial amounts of toxic substances in the food we eat, the city water we drink, the air we breathe, the outgassing of formaldehyde and other toxins by many building materials, new carpeting, furniture, clothing, etc., the liver in most people needs a lot of help. Aside from detoxifying these external toxins, the liver also detoxifies excess hormones such as testosterone, estrogen, progesterone, etc., partly digested proteins, ammonia from the breakdown of protein, and other toxins produced internally. In some cases the chemicals produced in the liver's detoxification of certain substances are themselves toxins; e.g., chemicals made in detoxifying alcohol consumed in large amounts and over a long time period can destroy the liver. The liver has over 500 other known functions, of which we mention only a few.

liver
E.g., the liver can synthesize as much as 4 ounces of glucose each day and will do so if a person has diabetes mellitus (which more than 10 million Americans have) or fasts. A correctly functioning liver will buffer or regulate swings in blood sugar levels by as much as 65%.

The liver also makes about one quart of bile daily and secretes this into the duodenum for food digestion or stores it in the gallbladder. Without bile salts only about 50% of fat eaten is absorbed for proper metabolism versus 97% absorption with normal bile secretion (those who have had their gallbladder removed process fats poorly for this rea7son).

The liver can store a quart of extra blood when there is excess blood volume and supply it to the body when required, such as when a person exercises heavily or has a substantial blood loss. The liver also stores vitamins A, B12, D, E, and K for long times, and ferritin, a liver protein, stores iron by bonding to it and releasing it for the production of red blood cells.

Kupffer cells of the liver are macrophages that filter out about 99% of harmful bacteria in blood coming from the intestines before they can otherwise enter the general circulation. The Kupffer cells also destroy worn-out red blood cells.

A healthy liver converts beta-carotene (currently hyped in so many articles and advertisements on health) into usable vitamin A. If you have wondered why your skin turns yellow sometimes after days of high-dosage beta-carotene it may be because your liver is doing a poor job of this conversion.

These are only a few reasons why you need that reddish-brown 3-pound organ located in the upper right portion of the abdominal cavity and extending 3-4 inches left of the body midline. Actually you can do fairly well with only one-sixth of your liver functioning. If 50% of your liver were surgically removed (or taken by those aliens in their space ships), the liver would normally grow back to full size in something like 3 months. What all this means is that it is often hard to find out if the liver is malfunctioning until the damage is well underway.

Liver dysfunction has many causes besides the toxic foods we eat and the use of drugs, most of which tax the liver. Prolonged constipation is one major cause. Diets high in protein (such as meat, gluten, isolated soy protein, etc.) overwork the liver, as do fried foods, excess animal fats, hydrogenated or partially hydrogenated vegetable fats (margarine, etc.), roasted nuts, tannic acid in tea, artificial sweeteners, refined sugars, alcohol, tobacco and deficiencies of B vitamins.

Liver Flush
One of the Dr. Clark Protocols.

Complete instructions are here

A great testimonial is here.

           

Lobelia
(Lobelia inflata) Lobelia, sometimes referred to as “Indian tobacco,?has been used in American medicine for hundreds of years. Lobelia was frequently used by midwives as a sedative, for its muscle relaxing effects, in preparation for childbirth. Today, lobelia is used as a blood cleanser and to treat a variety of respiratory problems.

As one of the most useful muscle relaxants, lobelia is rich in vitamin A, vitamin C and manganese. It is used as an expectorant, expelling phlegm from the lungs, relieving congestion that is typically related to asthma and bronchitis. Lobelia has also been known to reduce cold and flu symptoms, suppress coughing, and stimulate perspiration, cooling down the body to to help break fevers.

Lobelia is considered beneficial for treating mild depression, reducing inflammation and pain, easing muscle tension, and calming the nerves. It also acts as a mild laxative alleviating constipation.

Lobelia may be used as a tobacco substitute to help stop smoking.

Lobelia is considered a perfect glandular food.

[Dr. Schulze]

This year, 500,000 people will die from cancer, FAST and PAINFULLY Learn about an herb, lobelia inflata, that can help people stop smoking - after the "patch" and all willpower have failed.

This herb is very powerful, and very unpopular. You will not read about it elsewhere. Herbalists and medical officials are convinced it is toxic. They are both wrong.

Lobelia is one of the great lifesavers, and it can cause people who have tried and failed, and failed again, to quit smoking for good. Lobelia is not a cure for lung cancer, but it can sure make you want to quit - before the cancer starts growing.

Lobelia's a much stronger herb than chaparral. It's one of the strongest herbs. Now Sam, we should mention: the phytochemicals in lobelia are called alkaloids. And alkaloids are one of the strongest plant chemicals of all the thousands of plant chemicals.

They're one of the very strongest. And lobelia has 14 known alkaloids. So that makes lobelia one of the strongest plants in the plant world that we know of.

One of the most powerful. There's only a few plants that have more alkaloids, and one of them is the opium poppy, where we get morphine and codeine and the other extremely strong alkaloids from. Of course, these are controlled by the government.

Medical people have decided to have a war against lobelia and people have been hassled for manufacturing formulas with it, even though technically, it's legal in America.

Herbalists are afraid to touch it because they might get slammed by a medical group and it's considered an extremely potent, powerful herb. As we've talked before, potent and powerful means that you will feel something when you take it.

You can buy Lobelia tincture and tea here .

lobelia

Lobelia Inflata
It is not the ground cover lobelia. It's lobelia inflata, the one that has inflated seed pods. That's where the name comes from.

See also Lobelia

Lorcet 10/650®
See acetaminophen and hydrocodone

Lorcet HD®
See acetaminophen and hydrocodone

Lorcet Plus®
See acetaminophen and hydrocodone

Lortab®
See acetaminophen and hydrocodone

Lortab 10®
See acetaminophen and hydrocodone

Lortab 5/500®
See acetaminophen and hydrocodone

Lortab 7.5/500®
See acetaminophen and hydrocodone

Lortab Elixir®
See acetaminophen and hydrocodone

 

Low Energy
A common symptom of deficiencies and allergies.

Low Immunity
Probiotics can sometimes improve immune response.

Low Stomach Acid
[Dr. Garner]

Many people suffer from fingernails that are brittle and crack or chip easily; many times the nails are ridged vertically. More than 90% of people with such fingernails when lab tested have insufficient stomach acid, which leads to poor digestion and absorption of food (one may have low stomach acid without fingernail involvement). The two main nutrients for fingernails appear to be calcium and protein, the assimilation of which is poor when stomach acid is deficient. Low stomach acid is common among the elderly, and even for some in their 20s and 30s. One simple way to get an idea if you have low stomach acid is to take a tablespoon of apple cider vinegar after each meal for a few days and see if it reduces heartburn, burping, bloating and the like--if it does reduce these your stomach acid probably is low, and you could probably benefit from taking betaine hydrochloride at the start of each meal (health food store source; follow directions on bottle, and consider gradually increasing the dose until you get relief, but avoid betaine hydrochloride if you have an ulcer, and don’t take aspirin or other antiinflammatory drugs if you take betaine hydrochloride). On the other hand, if taking the apple cider vinegar after meals tends to give you a burning sensation in the stomach, you probably have sufficient stomach acid.

Lp(a) (lipoprotein(a))
A growing area of interest is that research has pinpointed a specific lipoprotein called Lp(a) as one of the two most reliable indicators of heart disease risk. [16-20] The other reliable indicator is the level of vitamin E in the blood. [21] Lp(a) is a much more reliable indicator than blood cholesterol level, low density lipoprotein, high-density lipoprotein or their ratios to each other.

         

Lumbar Vertebrae
There are 5 lumbar vertebrae in the lower back.

Lung
[Dr. Christopher]

A person who doesn't panic or fear and has normal body weight could go about 110 days without food. A person could go 15 or 16 days without water, if they have a cool head and think right. But you couldn't go very long without breathing. You can see how important those lungs are.

There are four eliminative channels of the body: the bowel, the urinary tract, the skin, and the lungs. It is imperative that we keep them all in working order--free of clogging mucus and sediment. Some people have an inherently weak lung structure and they must work harder to maintain health. These sensitive people need to rebuild the respiratory system with careful adherence to the mucusless diet and the use of herbs.

The spinal column may be out of alignment and the 5th thoracic vertebrae being misaligned can contribute to respiratory problems. Any number of spinal adjustments can afford temporary relief but will come "undone" within a matter of hours, days, or weeks unless we follow a proper diet and regime which will rebuild the nerves and muscles going to that vertebrae.

We must keep the breath of life flowing deeply and smoothly. Good deep breathing will offset a lot of malfunction in the body through the process of reoxygenation. A shallow breather is usually a sickly person. Breathing is automatic to us. We don't even stop to think about it. From the first breath of air into our lungs as a baby to our last gasp, breathing is taken for granted, although we have forgotten how to breathe properly.

Dr. Christopher has a newsletter about lung diseases here .

Lung Cancer
The #1 cancer killer in men and women is lung cancer. Someone you know probably has it growing in their lungs right now!

Women get more breast cancer, but more women die from lung cancer. Men get more prostate cancer, but more men die from lung cancer.

Squamous cell carcinoma is a common form of lung cancer, accounting for approximately one-third of all cases of bronchogenic carcinomas. Unlike adenocarcinoma, it is strongly linked with a history of cigarette smoking. Its histogenesis may be related to chronic inflammation and injury of the bronchial epithelium, which leads to replacement of the normal ciliated columnar epithelium by a squamous epithelium. This transformation from a glandular epithelium to squamous epithelium is known as squamous metaplasia.

Histological and cytological studies have revealed a series of changes that occur over many years and represent a morphologic progression to bronchogenic carcinoma. Early changes include a loss of the ciliated columnar epithelium, basal cell hyperplasia, and the formation of a low columnar epithelium without cilia. These changes are followed by a squamous metaplasia. As cellular atypia develops and advances there is progression through mild, moderate and severe dysplasia to carcinoma in situ. Carcinoma in situ has no metastatic potential. However, once carcinoma in situ penetrates the basement membrane to involve the lamina propria, it is invasive carcinoma and capable of widespread dissemination. These progressive changes are similar to those that proceed the development of squamous cell carcinoma in the uterine cervix. This progressive sequence would suggest that it would be possible to detect abnormalities that are linked to bronchogenic carcinoma. However, unlike the cervix, there is no convenient test, like the Papanicolaou smear, to monitor this progression. Nor is it possible to identify with certainty which lesions will progress to carcinoma.

Read Dr. Schulze's Essay "This herb can help a friend or loved one stop smoking - and SAVE THEIR LIFE!" here.

Lungwort
lungwort
Lupus
See Discoid Lupus Erythematosus, Systemic Lupus Erythematosus

Lupus Erythematosus
See Discoid Lupus Erythematosus, Systemic Lupus Erythematosus

Lutein
This potent bioflavinoid (Carotenoid) has only recently become available for the treatment of macular degeneration and for protection of the eyes.

Lutethium
A trace mineral

       

Lycopene
Some studies have found that lycopene, which is found in the skins of processed tomatoes, may provide powerful protection against prostate, colon, and breast cancers, as well as coronary artery disease. A recent study found lower rates of prostate cancer in men who ate a lycopene-rich diet.

Lymph
A transparent, slightly yellow liquid of alkaline reaction, found in the lymphatic vessels and derived from the tissue fluids. It is occasionally of a light-rose color from the presence of red blood corpuscles, and is often opalescent from particles of fat. Under the microscope, lymph is seen to consist of a liquid portion and of cells, most of which are lymphocytes. Lymph is collected from all parts of the body and returned to the blood via the lymphatic system.

Lymphatic System
The lymphatic vessels and the lymphoid tissue, considered collectively.

Lymphatic Vessels
Collectively, the lymphocapillary vessels, collecting vessels, and trunks which collect lymph from the tissues and through which the lymph passes to reach the bloodstream.

Lymphocapillary Vessels
The minute vessels of the lymphatic system, having a caliber greater than a blood capillary; they form closed networks by which they communicate freely with one another.

Lymphocyte
Any of the mononuclear, nonphagocytic leukocytes, found in the blood, lymph, and lymphoid tissues, that are the body's immunologically competent cells and their precursors. They are divided on the basis of ontogeny and function into two classes, B and T lymphocytes, responsible for humoral and cellular immunity, respectively.

Lymphocytic
Pertaining to, characterized by, or of the nature of lymphocytes.

Lymphoma
See Hodgkin's Disease, Non-Hodgkin's Lymphoma, Cancer

Lysine
See L-Lysine  

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